Medium San Juan pork crackling coca with dark chocolate

Ingredients: 

Wheat flour, butter (milk), sugar, cocoa paste, pork jowl or belly, water, cocoa butter, pine nuts, hazelnuts, salt, pasteurized egg white, green anise, pasteurized egg yolk, white vinegar, ground cinnamon

Allergens: 

Contains gluten, nuts, milk and eggs. 

May also contain traces of soy, peanut and sesame. 

Storage conditions: 

Consume preferably within 3 days of the delivery date. 

It is recommended to store it in a clean, dry and odor-free place at a temperature between 14°C and 18°C. 

Approximate net weight: 

800g - 900g 

Number of portions: 

8-9 servings.