Brioche cake filled with pastry cream with candied red cherries and pine nuts
Wheat flour, pasteurized whole milk , sugar, butter ( milk ), pasteurized liquid egg , cream ( milk ), pasteurized egg yolk, cherry (sulphites) (3.3%), pine nuts (3.2%), water of orange blossom, yeast, cornstarch , glucose and fructose syrup, invert sugar, salt, honey, emulsifier: (E471), green anise, star anise, wheat gluten, natural vanilla extract, ground cinnamon, grated lemon peel, acidifier: (E330), grated orange peel, preservative: (E202) and (E223), vanilla, coloring: (E127), crystallized vanillin, emulsifier: (E472e), antioxidant: (E300)
Contains gluten, milk, eggs and sulfites.
May also contain traces of nuts, soy, peanuts and sesame
To be eaten within 3 days following their purchase.
Store in the fridge and take it out 30 minutes before serving.
Number of portions: