Small candied fruit coca

Brioche cake with candied fruits and pine nuts 

Ingredients: 

Wheat flour, sugar, pasteurized liquid egg , butter ( milk ), pine nuts (4.5%), pasteurized whole milk , orange blossom water, orange (sulfites) (2.3%), yeast, cherry (sulfites) (1 , 7%), glucose and fructosse syrup, pumpkin (sulfites) (1.1%), salt, honey, emulsifier: (E471), green anise, star anise, wheat gluten, ground cinnamon, grated lemon peel, natural vanilla extract, antioxidant: (E330), grated orange peel, preservative: (E202) and (E223), crystallized vanillin, emulsifier: (E472e), coloring: (E127), (E100) and (E133), antioxidant : (E300) 

Allergens: 

Contains gluten, milk, eggs and sulfites. 

May also contain traces of nuts, soybeans, peanuts and sesame 

Storage conditions: 

Consume preferably within 3 days of the delivery date. 

It is recommended to store it in a clean, dry and odor-free place at a temperature between 14°C and 18°C 

Number of portions: 

4 servings.