Marzipan croissant

Traditional pastry with puff pastry, butter and a few notes of thousand-flower honey, filled with sweet marzipan with walnuts and almonds. 

Ingredientes:  

Wheat flour, butter ( milk ), water, sugar, California walnuts , almond , whole milk , pasteurized egg white, pasteurized egg yolk, yeast, cream ( milk ), honey, salt, corn starch, bakery improver, vanilla beans 

Allergens: 

Contains gluten, nuts, egg and milk. 

It may also contain traces of soy, peanuts and sesame. 

Storage conditions: 

To be eaten within 2 days following their purchase.