Our version of the Spanish Christmas nougat with a tubular shape: a hazelnut praline interior with crunchy roasted corn and raspberry crispies, covered with a thin layer of white chocolate
Sugar, hazelnut (17%), cocoa butter, whole milk powder, cocoa paste, corn, sunflower oil, glucose syrup, skimmed milk powder, raspberry, salt, coloring: (E129), emulsifier: soy lecithin (E322), natural vanilla aroma, thickener: (E401), aromas, rice flour, wheat flour, flavor enhancer: (E621) and (E635), inactive yeast.
Contains gluten, milk, soy and nuts.
May also contain traces of egg, peanut and sesame.
Store in a clean, dry and odour-free place at a temperature between 14°C and 18°C (57.2°F and 64.4°F)
Shelf life 6 months .
Dimensions and approximate net weight:
4.8 x 21 cm.