GIANDUJA NOUGAT POP ROCKS

€15.00
Tax included

Nougat of milk chocolate, hazelnut & pop-rocks 


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    Click & Collect - In our Bubó Store in Barcelona
    Free

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    Home delivery by our transport in Barcelona 7,5€
    Free shipping from 40€ purchase

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    Home delivery in Spain (Peninsula) 7,5€
    Free shipping from 90€ purchase

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    Home delivery in UE 15€
    Free shipping from 150€ purchase

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    Other countries
    Send you enquiry to bubo@bubo.es

  • Description

    Our version of the Spanish Christmas nougat with tubular shape: an interior of hazelnut praline with milk chocolate and peta crispies, covered with a thin layer of white chocolate 

     

    Ingredients: 

    Sugar, hazelnut (18%), cocoa butter, whole milk powder, cocoa paste, sucrose, glucose syrup, skimmed milk powder, acidifier: (E290), lactose ( milk ), emulsifier: soy lecithin (E322 ), dye: (E132), natural vanilla aroma, salt, dye: (E122) 

     

    Allergens: 

    Contains gluten, milk, soy and nuts. 

    May also contain traces of egg, peanut and sesame. 

     

    Storage conditions: 

    Store in a clean, dry and odour-free place at a temperature between 14°C and 18°C (57.2°F and 64.4°F)  

    Shelf life 6 months . 

     

    Dimensions and approximate net weight: 

    4.8 x 21 cm. 

    300 g. 


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