CROISSANT GIANDUJA

One of the most representative products of french puff pastry made by hand in a traditional way with puff pastry, butter and some notes of mixed-flower honey filled with gianduja and caramelized hazelnut 

Ingredients: 

Wheat flour, hazelnut (20%), sugar, butter ( milk ), barley malt flour, cocoa beans, cocoa butter, wheat gluten, whole milk powder, yeast, honey, salt, pasteurized liquid egg , pasteurized egg yolk, antioxidant: (E300), invert sugar, natural vanilla extract, emulsifier: (E472e) 

Allergens: 

Contains gluten, egg, nuts and milk. 

It may also contain traces of soy, peanuts and sesame. 

Conservation and consumption conditions: 

Shelf life 2 days