Nougat of chocolate with Cardhu single malt whisky. (Contains alcohol)
Our version of the classic tubular Christmas nougat, is made up of a dark and milk chocolate ganache with single malt whisky, covered with a thin layer of dark chocolate.
Cocoa paste, sugar, cocoa butter, cream , CARDHU Whisky (8%), whole milk powder, butter , sorbitol, invert sugar, liquid glucose, liquid glycerin, dextrose ( wheat ), emulsifier: soy lecithin ( E322), natural vanilla aroma, salt, colorant: (E175)
Contains gluten, milk and soy .
May also contain traces of nuts, egg, peanut and sesame .
Conservation and consumption conditions:
Store in a clean, dry and odour-free place at a temperature between 14°C and 18°C (57.2°F and 64.4°F)
Shelf life 6 months .
Dimensions and approximate net weight:
4.8 x 21 cm.
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