Our version of the classic tubular Christmas nougat, is formed by an interior of caramelized almond cream, white chocolate, crunchy biscuit and La Camargue salt flower, covered with a thin layer of white chocolate.
Ingredients:
Almond (37%), cocoa butter, sugar, whole milk powder, honey, egg white, skim milk powder, wheat flour, cinnamon, concentrated butter ( milk ), emulsifier: soy lecithin (E322), salt, dye: (E110), lactose ( milk ), milk proteins, invert sugar, malt extract ( barley ), gasifier: (E500ii).
Allergens:
Contains gluten, milk, egg, soy and nuts .
May also contain traces of peanut and sesame .
Conservation and consumption conditions:
Store in a clean, dry and odour-free place at a temperature between 14°C and 18°C (57.2°F and 64.4°F)
Shelf life 6 months .
Dimensions and approximate net weight:
4.8 x 21 cm.
290 g.
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