

Tender and fluffy, the Panettone Bubó with chocolate is a temptation for lovers of this traditional italian Christmas bread.
New handmade double dough recipe with intense Venezuelan chocolate 72%, almonds, hazelnuts, Madagascar vanilla and cocoa nibs
Ingredients:
Wheat flour, sugar, cocoa paste, pasteurized egg yolk, butter ( milk ), water, whole milk , almonds , pasteurized egg white, cream ( milk ), cocoa butter, corn starch, hazelnut, salt, grue cocoa, cocoa powder, natural vanilla extract, vanilla
Allergens:
Contains gluten, milk, egg and nuts.
It may also contain traces of soy, peanuts and sesame.
Storage conditions:
Store in its original packaging in a cool, clean, dry and odour-free place.
Shelf life 2 months
Dimensions and approximate net weight:
16 x 12 cm.
1050 g.
Write your review