Our classic Christmas cake made with a macadamia nut and almond streusel with almond and chocolate sponge cake, raspberry cream and violet aroma inside, raspberry mousse with mixed chocolate and white chocolate ganache with vanilla.
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Ingredientes: Cream ( milk ), sugar, cocoa paste, butter ( milk ), pasteurized liquid egg , raspberry, macadamia nut , wheat flour, almond , cocoa butter, pasteurized egg yolk, dextrose (corn), liquid glucose, milk whole powder, invert sugar, cocoa powder, cornstarch, gelatin powder, sweetener: (E953), maltodextrin, salt, skimmed milk powder, propellant, natural vanilla aroma, emulsifier: soy lecithin (E322), violet flavor, thickener: (E440ii), colorant: (E129), raising agent: (E500ii), lactose ( milk ), milk protein, acidifier: (E330), malt extract ( barley ), antioxidant: (E341iii), emulsifier: (E422)
Allergens:
Contains gluten, milk, egg, soy and nuts.
It may also contain traces of peanuts and sesame.
Storage conditions:
To be eaten within 3 days following their purchase.
Store in the fridge and take it out 30 minutes before serving.
Dimensions and approximate net weight:
27 x 8 x 7 cm.
1200 g.
Number of portions:
10-11 servings.
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