







Delicious roasted and caramelized hazelnuts, covered with a fine milk chocolate coating, pieces of crunchy cookie and fleur de sel from La Camargue and finished with a delicate layer of pure cocoa.
Ingredients:
Sugar, cocoa butter, whole milk powder, hazelnut (16%), cocoa paste, wheat flour, cocoa powder, butter ( milk ), water, salt, invert sugar, emulsifier: soy lecithin (E322), natural vanilla aroma, lactose ( milk ), milk protein, malt extract ( barley ), raising agent: (E500ii)
Allergens:
Contains gluten, milk, soy and nuts .
May also contain traces of eggs, peanut and sesame.
Storage conditions:
Store in a clean, dry and odour-free place at a temperature between 14°C and 18°C (57.2°F and 64.4°F)
Shelf life 10 months .
Dimensions and approximate net weight:
7.3 x 11 cm.
190 g.
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