



The perfect red fruit tart, made with an almond sablée base with a biscuit filled with red fruit ganache and tonka bean, decorated with a selection of red fruits
Ingredients:
Strawberries (37%), sugar, wheat flour , pasteurized egg white, pasteurized egg yolk, raspberry (5%), cream ( milk ), blueberries (3%), butter ( milk ), cocoa butter, water, whole milk powder, currants, glucose, blackberries, pasteurized liquid egg , almond , invert sugar, cornstarch, dextrose, skimmed milk powder, natural vanilla extract, maltodextrin, salt, emulsifier: soy lecithin (E322), thickener: (E440ii), Tonka fava, acidifier: (E330), vanilla, antioxidant: (E341iii), colorant: (E175)
Allergens:
Contains gluten, eggs, milk, nuts and soy.
It may also contain traces of peanut and sesame.
Storage conditions:
To be eaten within 3 days following their purchase.
Store in the fridge and take it out 30 minutes before serving.
Dimensions and approximate net weight:
50 x 60 mm.
90 g.
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