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Large Escorça
€47.10
Tax included
Soft caramel mousse, crispy pine nuts and lemon cream on fluffy olive oil biscuit
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Information
Delicious cake with Mediterranean flavors, made with an olive oil biscuit base, lemon cream with crunchy pine nuts and soft caramel mousse.
Ingredients:
Sugar, cream (milk), whole milk, pasteurized liquid egg, cocoa butter, cocoa paste, pine nuts (4%), wheat flour, butter (milk), natural lemon juice, olive oil, water, strips of candied lemon, lactose (milk), whey powder (milk), invert sugar, gelatin, skimmed milk powder, raising agent: (E450), lemon peel, salt, emulsifier: soy lecithin (E322), natural vanilla flavor , pasteurized egg white, gelling agent: (E406), anti-caking agent: (E500), milk proteins, color: (E170), malt extract (barley), raising agent: (E500ii)
Allergens:
Contains gluten, eggs, milk, nuts and soy.
It may also contain traces of peanut and sesame.
Storage conditions:
To be eaten within 3 days following their purchase.
Store in the fridge and take it out 30 minutes before serving.
Dimensions and approximate net weight:
170 x 170 x 40 mm.
900 g.
Number of portions:
8-10 servings.
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Product Details
- Reference
- V2221
- Condition
- V2221
- Vegan
- No
- Contains chocolate
- Sí
- Gluten free
- No
- Size
- Large
- Contains alcohol
- No
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