Medium Opera Bordeaux
For coffee and dark chocolate lovers this is your cake, made with a base of chocolate sponge cake with hazelnuts and almonds, crunchy cocoa, coffee, fine cookie and hazelnuts with cocoa and hazelnut mousseline inside, dark chocolate ganache with coffee and covered with a shiny black icing.
-
Information
Ingredients:
Sugar, hazelnuts (10%), butter ( milk ), pasteurized egg white, pasteurized liquid egg , cream ( milk ), pasteurized egg yolk, coffee, whole milk powder, almonds , cocoa mass, glucose, dextrose (corn), wheat flour, cocoa powder, cornstarch, cocoa butter, cocoa nibs, sweetener: (E953), gelatin powder, coloring: (E129), lactose ( milk ), milk protein, thickener: ( E440ii), skimmed milk powder, gelling agent: (E406), acidifier: (E336), emulsifier: soy lecithin (E322), natural vanilla aroma, salt, malt extract ( barley ), raising agent: (E500ii), acidulant: (E330), antioxidant: (E341iii)
Allergens:
Contains gluten, eggs, milk, nuts and soy.
May also contain traces of peanut and sesame.
Storage conditions:
To be eaten within 3 days following their purchase.
Store in the fridge and take it out 30 minutes before serving.
Dimensions and approximate net weight:
120 x 120 x 40 mm.
530 g.
Number of portions:
4-5 servings.
-
Product Details
-
Video
No video available in this language.
Write your review