Medium Opera Bordeaux

€31.00

Tax included

For coffee and dark chocolate lovers this is your cake, made with a base of chocolate sponge cake with hazelnuts and almonds, crunchy cocoa, coffee, fine cookie and hazelnuts with cocoa and hazelnut mousseline inside, dark chocolate ganache with coffee and covered with a shiny black icing.

done In stock

Information

Ingredients:

Sugar, hazelnuts (10%), butter ( milk ), pasteurized egg white, pasteurized liquid egg , cream ( milk ), pasteurized egg yolk, coffee, whole milk powder, almonds , cocoa mass, glucose, dextrose (corn), wheat flour, cocoa powder, cornstarch, cocoa butter, cocoa nibs, sweetener: (E953), gelatin powder, coloring: (E129), lactose ( milk ), milk protein, thickener: ( E440ii), skimmed milk powder, gelling agent: (E406), acidifier: (E336), emulsifier: soy lecithin (E322), natural vanilla aroma, salt, malt extract ( barley ), raising agent: (E500ii), acidulant: (E330), antioxidant: (E341iii)

Allergens:

Contains gluten, eggs, milk, nuts and soy.

May also contain traces of peanut and sesame.

Storage conditions:

To be eaten within 3 days following their purchase.

Store in the fridge and take it out 30 minutes before serving.

Dimensions and approximate net weight:

120 x 120 x 40 mm.

530 g.

Number of portions:

4-5 servings.
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