<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Croissants handmade in the traditional way with puff pastry dough, butter, a touch of milflores honey and pistachio filling. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Delicious cake with Mediterranean nuances, made with an olive oil biscuit base, lemon cream with crunchy pine nuts and soft caramel mousse. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Delicious cake with Mediterranean nuances, made with an olive oil biscuit base, lemon cream with crunchy pine nuts and soft caramel mousse. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> In a box 5 macaroons with character: coconut, lime and saffron, matcha tea and apricot, lemon with tonka and violet </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Delicious cake with Mediterranean nuances, made with an olive oil biscuit base, lemon cream with crunchy pine nuts and soft caramel mousse. </span></P>
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<p style="margin:0px;"><span style="font-family:Verdana;font-size:10pt;"> Exotic cake made with a base of whipped cream sponge cake with poppy seeds, mango cream with cardamom and delicate chai tea mousse. </span></p>
<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Exotic cake made with a base of whipped cream sponge cake with poppy seeds, mango cream with cardamom and delicate chai tea mousse. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Exotic cake made with a base of whipped cream sponge cake with poppy seeds, mango cream with cardamom and delicate chai tea mousse. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Our vegan and gluten-free cake, made with a coconut sablée base with mango cream and delicious caramelized banana. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Our vegan and gluten-free cake, made with a coconut sablée base with mango cream and delicious caramelized banana. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> Our vegan and gluten-free cake, made with a coconut sablée base with mango cream and delicious caramelized banana. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> A classic this refreshing cake made with a base of almond streusel, fine cookie and Madagascar vanilla with an interior of olive oil sponge cake and candied lemon, a soft lemon cream and covered with a bright lemon-colored icing. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> If you love this traditional cake you must try it. Made with two layers of chocolate sponge cake and mixed chocolate cream with a sweet fresh raspberry compote and covered with a shiny black icing. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Discover Caribbean contrasts with this cake made with a base of almond dacquoise with crunchy quicos, fine crumbled biscuit and dark chocolate, with an orange compote interior, a passion fruit, orange and vanilla puree mousse with white chocolate and covered with a bright lime-colored glaze. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Discover Caribbean contrasts with this cake made with a base of almond dacquoise with crunchy quicos, fine crumbled biscuit and dark chocolate, with an orange compote interior, a passion fruit, orange and vanilla puree mousse with white chocolate and covered with a bright lime-colored glaze. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> If you like the combination of chocolate and rum we have a temptation for you. Cake with a base of chocolate sponge cake and gianduja, intense creamy dark chocolate with golden rum and finished with hazelnut streusel, almond and cocoa grue. Contains alcohol. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> You will find sweet and crunchy citrus nuances in this cake formed by a black hazelnut sponge cake base with crunchy cookie, hazelnuts and almonds with a yuzu mousse interior with caramel and lime, Madagascar vanilla mousse and caramelized hazelnuts. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> You will find sweet and crunchy citrus nuances in this cake formed by a black hazelnut sponge cake base with crunchy cookie, hazelnuts and almonds with a yuzu mousse interior with caramel and lime, Madagascar vanilla mousse and caramelized hazelnuts. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; font-size: 10pt;"> You will find sweet and crunchy citrus nuances in this cake formed by a black hazelnut sponge cake base with crunchy cookie, hazelnuts and almonds with a yuzu mousse interior with caramel and lime, Madagascar vanilla mousse and caramelized hazelnuts. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> The perfect red fruit tart, made with an almond sablée base with a biscuit filled with red fruit ganache and tonka bean, decorated with a selection of red fruits and raspberry macaron </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Discover Caribbean contrasts with this cake made with a base of almond dacquoise with crunchy quicos, fine crumbled biscuit and dark chocolate, with an orange compote interior, a passion fruit, orange and vanilla puree mousse with white chocolate and covered with a bright lime-colored glaze. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Delicious combination of chocolate and orange with this cake made with an orange Genoese sponge cake base with crunchy cookie and caramelized walnuts with orange and saffron gelée inside, orange and vanilla cream, dark chocolate mousse with orange and saffron and covered with a bright orange icing. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Delicious combination of chocolate and orange with this cake made with an orange Genoese sponge cake base with crunchy cookie and caramelized walnuts with orange and saffron gelée inside, orange and vanilla cream, dark chocolate mousse with orange and saffron and covered with a bright orange icing. </span></P>
<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Delicious combination of chocolate and orange with this cake made with an orange Genoese sponge cake base with crunchy cookie and caramelized walnuts with orange and saffron gelée inside, orange and vanilla cream, dark chocolate mousse with orange and saffron and covered with a bright orange icing. </span></P>
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<P style="margin:0px"><span style="font-family: Verdana; color: #000000; font-size: 10pt;"> Enjoy this creamy cake made with a base of sponge cake with almonds and lemon zest with crunchy cookie, almonds and white chocolate, with a light cheese mousse inside and a strawberry, raspberry and lemon juice gelée. </span></P>
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